On the menu you will find;
Appetizer: Butter-fried char from Aketun, brau, tyteberrjome and pickled raudlauk.
Main course: Braised beef in a delicious sauce with parsnip puree, roasted mushrooms and carrot.
Dessert: Chocolate fondant, vanilla ice cream, ber and cream.
Price;
625kr per piece.
Klokka;
18.30, 29.03.
Sign up by text message to 90956484, before March 17.
Welcome to a great evening!
